Gluten-free protein: Sports performance and salud digestive

Jul 17, 2025AMIX STORE
Proteína sin gluten: Rendimiento deportivo y salud digestiva

In the world of supplementation and sports nutrition, more and more people are looking for supplements tailored to your specific needs.

The gluten free protein has become a highly demanded option not only for people with celiac disease or gluten sensitivity, but also for athletes looking for lighter digestion and better performance.

Gluten-free protein has become a popular option for people looking for light digestion and improving their performance.

What is gluten-free protein?

Gluten-free protein is a supplement that does not contain traces of gluten, a protein present in cereals such as wheat, barley or rye.

Although protein powders (such as whey) do not naturally contain gluten, many marcas can become contaminated during processing or include gluten ingredients, so It is important to look for the "gluten free" seal.

Benefits of gluten-free protein for athletes

  • Improves digestion and less bloating

Many athletes notice a improvement in digestion and a reduction in gastrointestinal discomfort when using gluten-free proteins, even without being celiac.

  • Greater bioavailability 

High-quality gluten-free proteins are digest and absorb faster, which favors post-workout recovery.

  • Ideal for allergen-free diets

More and more athletes follow gluten-free diets, either for salud, intolerances or performance. This type of protein allows you to maintain a effective supplementation without skipping the diet.

Where to buy gluten-free protein?

You can find your gluten-free protein in your usual sports nutrition and supplementation store or directly in our online store Amixstore.com, in which you will find the new gluten-free protein “Ultra Pure Whey”, from the line Black Line from AMIX.

Amix™ Black Ultra Pure Whey Protein 2000 GR - Crunchy chocolate

BUY ULTRA PURE WHEY AMIX GLUTEN-FREE PROTEIN

 

Among all the features and benefits of Amix's Ultra Pure Whey protein, whey protein concentrate, the following can be highlighted: 

  • 80% base protein
  • Excellent assimilation
  • Naturally high in BCAA's and Glutamine
  • Complete profile of amino acids essential
  • digestive enzymes Digezyme® and Lactospore probiotics ®

AMIX's gluten-free Ultra Pure Whey protein contributes to the growth and maintenance of muscle mass, thanks to its high quality protein content. It contains lactase that improves lactose digestion in people with lactose intolerance and, in addition, contains the probiotic Bacillus coagulans, present in the patented LactoSpore™ formula.

Additionally, AMIX Ultra Pure Whey is available in a wide range of premium flavors, allowing you to enjoy your gluten-free protein in flavors such as Crunchy Bombon, White Chocolate, Chocolate Muffin, Lemon Tart, Coconut and Pink Panther. 

Do you want to try AMIX Ultra Pure Whey protein?  We are waiting for you at Amixstore!

 

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