MR POPPER´S

Harina de Avena Oatmeal - Mr. Popper’s®

9,90€

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Buy now and receive: Tuesday 18 August

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Tamaño

9,90€
Harina de Avena Oatmeal - Mr. Popper’s®
9,90€
  • Harina de avena integral extrusionada (pre-cocida)
  • Ingrediente versátil y de fácil disolución
  • Alto en fibra 

Nutritional information

Información nutricional

Dosis: 50g (1 cacito colmado) / Dosis por envase: 20

Valores medios

50g

100g

Valor energético

699 kJ / 166 kcal

1397 kJ / 332 kcal

Grasas

2,8 g

5,6 g

de las cuales saturadas

0,7 g

1,3 g

Hidratos de carbono

28 g

56 g

de los cuales azúcares

0,6 g

1,3 g

Fibra

5 g

10 g

Proteína (base seca)

4,6 g

9,2 g

Sal

0,23 g

0,45 g

More information

Ingredientes: Harina de avena extrusionada instantánea, aromas, sal, edulcorantes: sucralosa, acesulfamo K y glucósidos de esteviol.

Dosis: 50g (1 cacito colmado)

Mezcla 50 g (1 cacito colmado) con 300 ml de agua o leche. Usa una batidora o un shaker de mano y mezcla durante 30 segundos. También puedes añadir Mr. Popper’s® OatMeal a tu batido de proteínas favorito.

Conservar a una temperatura no superior a 25°C, en un lugar fresco y seco (máx. 70% de humedad relativa), lejos de la luz solar. Proteger de las heladas. El fabricante no se responsabiliza de los daños causados por uso, conservación o almacenamiento inapropiado por parte del consumidor.

Aviso de alérgenos: Puede contener trazas de leche, huevo, soja, sésamo, pescado, frutos de cáscara, cacahuetes y crustáceos.

What is Oatmeal Oat Flour?

Oatmeal oat flour is a new format of extruded whole oat flour, designed for easy and quick preparation in any recipe, used as a versatile ingredient.

Why buy Oatmeal Oat Flour?

  • Easy and simple preparation: Thanks to its excellent solubility and its extruded oat flour format (pre-cooked)
  • Lactose-free
  • High fiber content
  • Delicious flavors
  • Practical 1 kg format

Why take Oatmeal Oat Flour?

  • Source of carbohydrates: Oatmeal oat flour is ideal for easily including carbohydrates in your diet.
  • Contribution to post-workout muscle recovery: Carbohydrates contribute to the recovery of normal muscle function (contraction) after very intense and/or long-duration physical exercise that causes muscle fatigue and depletes muscle glycogen reserves. The beneficial effect is obtained with a carbohydrate intake, from all sources, of 4 g per kg of body weight, in doses, within the first 4 hours after exercise and, in any case, before 6 hours have elapsed.
  • Easy dissolution and practical format: Its extruded oat flour format (pre-cooked) gives it excellent solubility.

Who can take Oatmeal Oat Flour?

  • People looking for a quality carbohydrate source, high in fiber, to support their diet.
  • Athletes looking to include carbohydrates in their diet easily through a practical and convenient format.
  • Anyone looking for a versatile ingredient to incorporate into their recipes 

SAFE PAYMENT

14 DAYS

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